Sunday, January 18, 2009

Sunny Days & Classy Cars


High Rollers and Beautiful Rolling Stock

Like swallows to capsitrano, every year the buyers fly in.  Some in net jets, some in first class, many in coach.  They strap on their credentials and head to one of the three or four antique and collector car auctions held each year in the Valley of the Sun.

Most years the weather is perfect and you'd better wear a hat whilst perusing the literally thousand plus cars arrayed in tents available for bidding. In off years you may need a sweater, rarely an umbrella.

The biggest of them all is the Barrett Jackson Auction in Scottsdale at Westworld. Westworld is the event center designed for Scottsdale's world famous annual Arabian Horse Show. In January Westworld is outfitted with one of the world's largest tent structures and the fun begins. Simultaneously in Phoenix metro the Russo & Steele and the R&M auctions are also in full swing. Each auction has a unique focus and for a couple of weeks each year the valley is awash in rolling history.

The cars are sold with no reserve, so the bidding gets furious, with superstars like Carroll Shelby frequently on hand to grease the wheels of the bidding process. In a good year some of the specialty offerings fetch $4 and $5 Million dollars. These are the concept cars, the VIN #1, a President's personal car, or sometimes just weird old muscle cars that the fifty somethings that populate the bidding floor couldn't afford when they were young and those cars were new.  

I'll never bid, I'm one of those guys that just comes every year to view the high budget bidding that takes place between 4 pm and 10 pm on Auction Saturday.

My routine is simple. I pay the $55 or so to get in and then make my way quickly through all the crap vendors. Here you can buy a timeshare, garish jewelry, or realllly bad art. Likewise, if you want a huge neon sign, Jim Morrison's autographed gold record, an antique jukebox, or a sofa crafted from a '57 Chevy, you will be in nirvana. Me, I take deep breath, put my head down, and run outside while it is light. Once outside I can start my walk up and down the series of tents where the "merely amazing" cars are stored. The incredible cars are stored inside the main tent. I save them for later.


Rolling Across the Auction Block 
Bids are posted in three currencies and internet bids come in from around the world



Whether it is a Pierce Arrow or a Rolls Royce Spirit of Freedom 


The tents have the cars parked 4-6 deep and by Saturday many in the tents have long been sold. But it is still fun to look and hear people reminisce, ogle or explain to kids what it meant to ride in a friend's Austin Healey thirty years ago.

The amazing thing is many of the cars are the very cars we grew up with. They are Uncle Ken's 1965 Impala Super Sport. They are the 1961 T-Bird I bought in high school (and still have).

About this time the smells of food are getting to me and I am getting hungry.  Not a problem as the cuisine covers everything from deep fried twinkies to California Pizza Kitchen. The Fairmont Princess even had a fine dining tent this year. 


The Pontiac "Club De Mer" Concept Car
Harley Earll's concept car (complete with a shark fin in back) was made of clay. 
This fellow built it for real four decades later



A Montage From the Tents



Nothing Defines American Automotive Class like a Cord


So after eating and making my way through all of the tents I head to ogle the indoor cars. These are the museum quality units. Each and every surface on these cars gleams. They look, for the most part, better than new. They are all behind ropes and not for the unwashed masses. For a moment everyone in the place imagines being behind the wheel of one of these truly amazing cars. Of course these are the cars that will rarely ever see asphalt. They will get pampered in a personal collection or a museum. 



Two Views of a Lincoln


At this point it is 5 pm and I am ready for the auction. There are race car drivers, rock and movie stars moving throughout the hall.  Reggie Jackson is on the floor advising his clients on the finer points of bidding and evaluating cars. It is like being in Las Vegas watching the people go by in the Bellagio.  If you are a bidder the dapper guards let you in the main floor or skyboxes.  The rest of us mortgage bound mortal's just stand and watch. 

I like being at the entry portal where the sellers are bringing their cars in and prepping them one last time. Once they hit the stage they will be pushed by glove clad auction staff to minimize the exhaust on the stage since most of the cars will last under the gavel for only two to three minutes.

And what an exciting two or three minutes they are!  All captured by the big boom cameras of the Speed Channel, television viewers will get to witness every wink or nod a bidder makes as they are cajoled by the auction staff or their entourage of half drunk buddies. Looking on and gently adding words of encouragement may be a heavily augmented trophy bimbette, (perhaps wife number three.) The bidders themselves? Well there seems to be two catagories: pros or 50 year old big boys with an earring wearing Tommy Bahama (that can never be tucked in). 

The whole delicate choreography makes it a lot of fun to watch and when a bidding war erupts for an exceptional car, the hall turns electric. 

Around 7 pm my legs get tired I make my way outside one last time and take a final look at the cars in the prep tent. 

This year I finished my day by watching Ford's amazing mustang stunt drivers prove that fine cars, in the hands of experts, can still make our heart's beat a little faster.     


Ford's Incredible Stunt Team


The car auctions immediately turn old farts like me into Peter Pan, with absolutely no intention of ever growing up. 

Roadboy's Travels © 2009


Wednesday, January 14, 2009

The Amish Market


A Find in the Lower West Side

I have a project in New York City and spent a couple of days there last week. While there are seemingly millions of cool little places to sit and nosh in Manhattan, I took a tip from my client and made my way to the Amish Market (I think there are four in and around NYC).

First off it is indeed a market and featured very fresh produce, a full selection of meats and a whole bunch of unique packaged foods.  But what I liked the most was its deli.  There was a superb hot and cold food bar selling everything from lamb curry, to hummus, to fresh berries. All sold by the pound. There was a wood fired oven (I had a very tasty stromboli), and a full service hot food line serving everything from steaks to seafood.  There was even a salad bar where they made up fresh salads to order.

I finished it off with a big bag of green apple Australian licorice for later. I'm addicted to the soft aussie stuff.    

I go back for a full week in NYC later this month.  Its been years since I've visited Manhattan and I have to admit that besides being wicked cold, it was absolutely lovely.  Expect some more updates.

Roadboys Travels © 2009

Thursday, January 1, 2009

Looking Back / Looking Forward


A New Year on the Road!

First off Happy New Years to you and yours!

Looking back over a year with wars raging, gas prices soaring, and the biggest economic adjustment since the Great Depression, there was never a dull moment on the road in 2008.

So maybe, it might just be a whole lot better to look forward to 2009.

In 2009 I plan to prepare features on City's with great public art. I will continue my quest to celebrate classic restaurants (while remaining on the look out to discover great new ones). I will post another Italy profile (Siena) and about mid-year I am planning a series on Japan (I will be returning to Japan after almost twenty five years). 

I will deliver praise wherever I find excellence and yeah I'll dish dirt when it is deserved.


I'll Celebrate Public Art 
(Like This Cool Cluster of Historic Streetlights in LA) 



Expect a Posting on Siena Italy



I'll Always Post When I Find Great Food!
Guess Where I Found This Gelato?

Thanks for joining me on life's journey!

Roadboys Travels © 2008  

Tuesday, December 16, 2008

Slow Down


Its Starting to Look a Lot Like Christmas.......

Today I spent a full day admiring the architectural offerings from Chicago's amazing Merchandise Mart. This is the giant private shopping center facing the Chicago River where architects go to shop on behalf of their clients. After a full day spent admiring the elegant fabrics, amazing hardware, and beautiful furniture found on floor after floor, I emerged to see that downtown Chicago had been blanketed with a thick fresh coat of snow. This most energetic of cities was now reduced to a crawl.

Nature just worked its magic, gently refocusing me. 

Time to put work aside and be with those you love.  

Time to celebrate Christmas.   

Holiday Lights Over the Galena Street Bridge 
Aurora, Illinois 

Wishing you the best!

Roadboys Travels © 2008

Saturday, December 6, 2008

Come On Get Over It!


Count To 100

Somewhere once I read that Thomas Jefferson had advised that before replying in anger one should "always count to 10, and if very mad, count to 100".

Recently as I was taking my place in the stands for a show at Sea World I overheard a young women with two small kids two rows behind me being politely asked to scoot down in her row. She simply looked at the dark haired, bearded man with his two kids and said "no, I won't and why don't you just take those two kids and go back to your own country". It was kind of like going to a funeral and trying to ignore an open casket, you want to turn away, but feel compelled to turn and look.  When I looked I saw a middle eastern man whose face was morphing from frustration into anger. He simply took a kid in each hand and moved on.

The defiant blond woman who raged at him, just smiled at her kids and said "like I'm gonna move for him!"

As I turned away and I reflected on the heartbreaking lesson four kids had just learned, I was overcome by sadness.

When I travel I am constantly amazed at the little kindnesses shown me when I am obviously lost and befuddled. I worry about the message we as Americans convey to the world's visitors when they come here.

On a recent trip as I walked through O'Hare airport I turned to go down a side corridor to go to a restroom only to find a woman by the phones crying.  Her clothing made it clear she was an international traveler.  When I came back, she was still there. My first inclination would normally be to respect her private moment of sadness. After the events at Sea World, I thought about it, and decided instead to stop and ask her if she needed anything. She looked at me and I"m not sure she understood exactly what I was asking. But judging from the expression I got, she clearly understood what my heart was saying. She nodded a slow no and we sheepishly traded somewhat awkward smiles. It took less than a minute. 

The act seemed entirely appropriate as we enter a season celebrating the birth of the one who instructed us to simply "love one another". 

I believe we can overcome a lot just by being kinder to each other. The alternative is to become that very bitter woman who will eventually be sitting in a row all by herself at Sea World.

Roadboys Travels © 2008

Saturday, November 29, 2008

Some New Finds


Foodie Stuff

Traveling lately I found a couple of gems to share.

• San Diego

In addition to Point Loma Seafood I am happy to add a few other places for your consideration whilst enjoying San Diego.

First is the San Diego edition of the Oceanaire chain of seafood restaurants.  Located in San Diego's Gaslamp Quarter it prepares a fresh sheet of specialty seafood every night.

I have now enjoyed dinners in the Oceanaire's in both Denver and San Diego. I have to say both were great.  The waiter in San Diego was a bit regal, but the food was once again first rate.

In Denver they had Dinah Washington on the muzak and my favorite fish: sablefish (sometimes called butterfish or black cod), so it might be my favorite of the two so far.  I will digress and wax rhapsodic about sablefish. This fish is the perfect replacement for chilean sea bass (which I'd beg you to avoid as it is now a fishery in serious risk of collapse).  In San Diego I had a nice true cod in miso.

One word of advice. Be aware that any one order of salad, any side dish, or desert comfortably feeds THREE hungry folks!  If you avoid a bottle of wine and their overpriced cocktails and divide your appetizer, sides, and desert by three, this place is actually pretty reasonable.

My other find in San Diego is Da Kines Plate Lunch shop in the historic Decatur Building at Liberty Station (which is comfortably near Point Loma and the airport).

Da Kine's has other San Diego locations (some of which get real spotty reviews locally) but I have been to this location four times now and the Kalbi rib plate lunch is darned good. This is an order, sit down, and wait for your food kind of place. It is perfect for take-out.

Another find is Cafe 222 for breakfast. It is walking distance from the convention center and has wonderful waffles and pancakes. It is one of the few places in California where you can get Joe's Special (the mega frittata made famous at Original Joes in SF). The lines for breakfast are a bit frustrating, but that is what happens to a good restaurant in any big city when everybody finds out it is good!

The last of my fav's in San Diego is the Island Prime restaurant. This restaurant is run by the same company that runs the beautiful Prado restaurant in Balboa Park. Island Prime and its casual sidekick "C" Level are walking distance from the airport and because of it's shelter Island location has the best view of San Diego's waterfront of any SD restaurant. I've only had lunches here, but everything was hearty, fresh and well thought out. A truly wonderful appetizer to share (don't tell the cardiologists) is their deep fried artichoke hearts. Don't be confused the Open Table internet reservation site that always says the restaurant is not available for lunch, it is, just go.

• Richmond Virginia
Richmond is not usually on my "places I want to go to eat" list, but I have found a few spots I think are real finds, and frankly I saw some others that I am eager to try on my next visit to the Commonwealth of Virginia's Capital City. After years of being away I found that the Zeus Gallery Cafe in the beautiful "Fan" district still has bright and knowledgeable people delivering creative and tasty fare. The prices have certainly climbed into the stratos over the years, but its comfy and funky hole-in-the-wall location offers an out of the way place to take a client or relax with good friends.

Another good place to eat in Richmond is simply called "Comfort". It is located downtown on Broad Street which is slowly becoming home to quite a few new hip places to eat.

Comfort lives up to its name. While immaculately clean, it has a wholesome "worn" feel. The meals are built around good old comfort food staples like macaroni and cheese and meatloaf. My desert was called banana pudding. It was actually a creme brulee with banana slices over a wonderful custard that was (thankfully) a little less rich than what is usually found in a typical creme brulee. The maitre' d and our server were both efficient yet seemed completely devoid of any hint of personality or warmth. Thankfully the food made up for it. If you get a chance after dinner walk a block behind the restaurant and take a look at the old dairy building complete with 3 story milk bottles built into all four corners of the building!

I also had a chance to go back to The Tobacco Company. This is the old Richmond standby where locals take their out of town friends visiting for the first time. It is perfectly located just as the capital district slides on into Shockoe Bottom. The place is huge, is scattered through many floors, and has character for days. It has to be the last restaurant in America where cigar girls still walk around selling cigarettes and cigars. The food was good, but the menu needs some serious updating.

As the economy crumbles, restaurants tend to suffer first. Go out to eat.

Roadboys Travels © 2008

Saturday, November 22, 2008

Park City Images



The Aspens at Empire Pass



Rail To Trail Bike Trail



Main Street Bus Hub